Miso Glazed Roasted Zucchini
From Little Fat Boy by Frankie Gaw
Serves: 2 zucchinis
Ingredients
- Veg:
- 2 medium to large zucchinis
- Olive oil
- Kosher salt
- Sauce:
- 1/2 cup mirin
- 2 tablespoons white miso
- 1 tablespoon brown sugar
- 1 teaspoon soy sauce
- Toppings:
- White sesame seeds
- Scallions, finely chopped
- Fennel fronds (optional! I was just feeling fancy)
Instructions
Full instructions live on Little Fat Boy, the original publisher. Head over to follow the recipe step by step.
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