Acidulated butter
Heston Blumenthal At Home, p. 260
Ingredients
- 100g peeled and sliced onion (approx. 1–2 medium onions)
- 185g dry white wine
- 300g white wine vinegar
- 250g unsalted butter, cubed
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Open Heston Blumenthal At Home at page 260 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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