Pisang of ananas goreng
Chin. Ind. Rest. kookboek, p. 168
Ingredients
- 3 bananen of 1 blik ananas
- 1 eetl. maizena (bij gebruik ananas)
- ½ recept basisbeslag (zie blz. 55)
- Neutrale olie om in te frituren
- Poedersuiker, honing of vanille-ijs om te serveren (of alle drie)
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