Kip

Chin. Ind. Rest. kookboek, p. 54

Ingredients

  • 750 gram kipfilet
  • ½ theel. kippenbouillonpoeder
  • ¼ theel. baking soda
  • 1 eetl. maizena
  • ½ theel. zout
  • 1 ei
  • 4 eetl. neutrale olie, plus extra om in te bakken

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Open Chin. Ind. Rest. kookboek at page 54 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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