Hollandaisesaus
Op De Moeilijke Manier
Lekker Fred, p. 28–31
Ingredients
- 150 ml dragonazijn
- 300 ml droge witte wijn
- 2 sjalotten, gesnipperd
- 1 el zwarte peperkorrels, gekneusd
- 4 eieren
- 250 g geklaarde boter (ghee)
- Sap van ¼ citroen
- Cayennepeper
- Zout
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