The Palestinian Table
Reem Kassis•256 pages
All recipes
- 17Tigmees (dipping)
- 26Labaneh
- 28Tahini sauce
- 29Cooked yogurt sauce
- 30Lamb with onion and spices
- 31Toasted pine nuts and almonds
- 32Vermicelli rice
- 35Flavored sugar syrup
- 38Pita bread
- 40Bagels, jerusalem sesame
- 40Ka’ak al quds
- 42Taboon bread
- 44Mana’eesh
- 44Vegetarian flatbreads
- 46Za’atar-filled flatbreads
- 48Za’atar and cheese turnovers
- 49Spinach turnovers
- 52Mini lamb flatbreads
- 53Aniseed breads
- 54Crackers, spiced seeded
- 58Fried eggs with za’atar and sumac
- 60Palestinian frittata
- 62Egg and potato hash
- 63Shakshuka
- 64Egg and lamb fry-up
- 65Chickpeas in tahini sauce
- 66Cauliflower fritters
- 68Falafel
- 70Grape molasses spread
- 70Tahini and grape molasses spread
- 74Muhamarra
- 76Avocado, labaneh, and preserved lemon spread
- 76Cilantro tahini spread
- 76Parsley tahini spread
- 77Walnut and garlic labaneh
- 80Garlic and cucumber labaneh
- 81Kishk
- 81Labaneh and bulgur spread
- 82Hummus
- 83Fried baba ghanouj
- 84Deep-fried cheese and za’atar parcels
- 86Chicken, sumac, and pine nut rolls
- 86Msakhan
- 88Arayes
- 88Spiced beef pitas
- 90Fried kubbeh
- 92Vegetarian fried kubbeh
- 96Eggplant, yogurt, and nut salad
- 98Teta asma’s tabuleh
- 98Za’atar salad
- 99Tomato, garlic, and sumac salad
- 102Cauliflower, potato, and eggplant salad
- 103Purslane salad
- 104Palestinian salad
- 106Vegetable and tahini salad
- 108Cabbage salad two ways
- 109Cumin and scallion potato salad
- 110Dandelions with caramelized onions
- 112Arugula (rocket) and garlic yogurt
- 112Mixed vegetable yogurt
- 113Daqqa
- 113Gazan tomato salad
- 118Lentil, garlic, and pasta soup
- 120Kale and dumpling soup
- 121Freekeh soup
- 122Jute mallow soup
- 123Spinach and chickpea stew
- 124Jute mallow stew
- 126Okra and red chilli stew
- 128Cauliflower and yogurt stew
- 130Eggplant, lentil, and pomegranate stew
- 131Spiced lamb in tomato sauce
- 132Sweet pea and meatball stew
- 133Eggplant stew
- 136Fish with tahini and onion sauce, and pine nuts
- 138Fish in olive oil, lemon, and cilantro sauce
- 140Shrimp in tomato pepper sauce
- 142Herb-stuffed whole fish on potatoes
- 143Chicken and potato in allspice
- 144Chicken, onion, and sumac casserole
- 146Shawarma with onions and sumac
- 147Meatballs in lemon garlic sauce
- 148Kafta and tahini bake
- 150Beep patties in grape leaves
- 152Kafta and tomato bake
- 154Lamb and nut stuffed aubergine bake
- 159Rice
- 160Yogurt and garlic risotto
- 162Cracked wheat pilaf with lamb and pine nuts
- 164Lentil and bulgur pilaf
- 166Hashueh
- 166Spiced lamb and rice pilaf
- 167Lentil and rice pilaf
- 168Freekeh, beef, and vegetable pies
- 170Baked kubbeh pie
- 172Fatteh
- 174Chickpeas and lamb on toasted pita with tahini sauce
- 176Chilli garlic sauce
- 176Gazan fatteh
- 177Eggplant fatteh
- 180Cumin-spiced rice and fish
- 182Mahashi
- 183Stuffed potatoes in tomato sauce
- 184Stuffed vegetables in tomato sauce
- 186Lemon garlic sauce
- 186Stuffed grape leaves
- 187Wheat berry stew
- 188Stuffed cabbage rolls
- 190Malfoof
- 190Rice-stuffed chicken
- 192Rice-stuffed chicken
- 194Chicken, onion, and sumac flatbreads
- 196Maftool with butternut, chickpea and chicken stew
- 198Flipped over chicken and vegetable rice
- 198Maqlubeh
- 200Kubbeh tartare
- 202Lamb, garlic, and chickpea pilaf
- 202Qidreh
- 204Denein qtat
- 204Lamb dumplings in yogurt sauce
- 206Lamb and yogurt rice stew
- 206Mansaf
- 210Toasted bread pudding with cream and pistachios
- 212Holiday date and nut cakes
- 214Knafeh
- 214Shredded filo and cheese pie
- 216Baklawa
- 218Fragrant milk pudding with pistachios
- 218Mhalabiyeh
- 220Fenugreek semolina cake
- 222Sweet walnut or cheese turnovers
- 224Aniseed cookies
- 226Ottoman semolina cookies
- 227Semolina cake
- 228Caraway pudding
- 229Wheat berry pudding
- 230Spiced palestinian holiday cakes
- 235Cardamom coffee
- 236Bedouin tea
- 236Cinnamon tea
- 237Mint/sage tea
- 237Rose syrup lemonade
- 241Traditional pickles
- 242Dried fig and walnut preserve
- 244Duqqa
- 248Jibneh baida
- 248Maftool
- 248Mastic
- 249Orange blossom syrup