Longan tong sui
Longan sweet soup
Ingredients
- 5 g (¼ oz) snow fungus
- 50 g (1¾ oz) dried longan
- 20 g (¾ oz) red dates
- 20 g (¾ oz) ginkgo nuts
- 50 g (1¾ oz) sugar, or to taste
- 2 pandan leaves, knotted and torn
Instructions
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162Penang Local