Havermoutchaipap
met cranberrycompote en noten
Ingredients
- 8 kardemompeulen
- 4 kruidnagels
- 2 steranijs
- ¼ nootmuskaat
- 1½ eetl. kaneelpoeder
- 1½ eetl. gemberpoeder
- 1 eetl. ghee of boter
- 150 gram havermout
- 500 ml melk + 500 ml water *
- ¼ theel. zout
- Cranberrycompote
- 250 gram cranberry’s (vers of diepvries)
- Rasp en sap van 1 bio-sinaasappel
- Snuf versgeraspte nootmuskaat
- ½ theel. pimentpoeder
- 1 theel. kaneelpoeder
- 3 kruidnagels
- 2-3 eetl. oerzoet of kokosbloesemsuiker
- 4 eetl. fijngehakte noten (hazelnoten, amandelen), om te garneren
Instructions
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