kikkererwtenburgers op naan
kikkererwtenburgers op naan
kikkererwtenburgers op naan

kikkererwtenburgers op naan

Ingredients

  • 1 blik (400 gram) kikkererwten, afgespoeld en uitgelekt
  • 1 eetl. milde indiase currypasta
  • 1 bosje (ca. 15 gram) koriander, fijngehakt
  • 1 ei
  • Zeezout en versgemalen zwarte peper
  • 1 kleine rode ui
  • 100 gram panko (japans broodkruim) of broodkruim
  • 2 eetl. olijfolie
  • 150 gram griekse yoghurt
  • ¼ theel. zout
  • ½ komkommer, grof geraspt
  • Sap van 1 citroen
  • 1 theel. (in de vijzel) gemalen komijnzaad
  • Blaadjes van ½ bosje (ca. 8 gram) munt, fijngehakt
  • 4 naans (voor zelfgemaakte, zie blz. 11)
  • 4 eetl. mangochutney
  • ½ komkommer, in dunne linten geschaafd

Instructions

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Easy, p. 119

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