Basisrecept desembrood
Bakkerij Funk, p. 162–163
Ingredients
- Tarwebloem
- Meel
- Water
- Desem
- Zout
- Gist
Capture the full recipe from the book
Open Bakkerij Funk at page 162–163 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download on the App Store