Ssamjang

Yakitori And Korean Bbq, p. 108

Ingredients

  • Knoflooktenen
  • Bosuitje
  • Zilverui
  • Gehakte walnoten
  • Geroosterd sesamzaad
  • Sesamolie
  • Doenjang
  • Gochujang
  • Honing
  • Water

Capture the full recipe from the book

Open Yakitori And Korean Bbq at page 108 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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