Flavoured popcorn
Heston Blumenthal At Home, p. 373
Ingredients
- 50g groundnut or grapeseed oil
- 115g white caster sugar
- 130g popcorn kernels
- Chosen spice mix (below)
- Cinnamon flavouring
- 1 tbsp ground cinnamon
- 50g white caster sugar
- Curry flavouring
- 1 tbsp curry powder
- 1 tbsp turmeric powder
- Tandoori flavouring
- 2 tbsp tandoori spice mix
Capture the full recipe from the book
Open Heston Blumenthal At Home at page 373 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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