Hazelnoot-appelkoeken
Bakkerij Funk, p. 92–93
Ingredients
- Havermelk
- Suiker
- Hazelnootvulling
- Hazelnoten
- Rozijnen
- Kokosolie
- Appels
- Bruine suiker
- Citroensap
- Kaneel
Capture the full recipe from the book
Open Bakkerij Funk at page 92–93 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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