Crushed crisp omelette

Simple Too, p. 52

Ingredients

  • 2 eggs
  • 35g ready salted crisps, roughly crushed
  • 10g unsalted butter
  • 30g firm mozzarella, finely grated, plus extra to serve
  • Ketchup or red shatta (p. 287), to serve (optional)
  • Fine sea salt and black pepper

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