Geroosterde uien met johannesbroodmelasse
Even Simpel, p. 192
Ingredients
- 4-6 uien, gepeld en in 1 cm dikke ringen (800 g)
- 75 ml olijfolie
- 20 ml donkere johannesbroodmelasse of dadelstroop
- 1 theel. rodewijnazijn
- 5 g bieslook, fijngehakt
- Fijn zeezout en zwarte peper
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