Hollandaise sauce
Appetites, p. 270–271
Ingredients
- Unsalted butter
- Crushed black peppercorns
- Salt
- White wine vinegar
- Cold water
- Egg yolks
- Freshly squeezed lemon juice
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Open Appetites at page 270–271 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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