kachumber
Dishoom, p. 120–121
Ingredients
- Red onion
- Large tomato
- Cucumber
- Fine sea salt
- Coriander leaves
- Lime juice
Capture the full recipe from the book
Open Dishoom at page 120–121 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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