Insalata caprese
Salade van tomaten, mozzarella en basilicum
Toscanini: Antipasti, p. 154
Ingredients
- Tomaten
- Buffelmozzarella
- Zout en versgemalen zwarte peper
- Basilicumblaadjes
- Goede extra vergine olijfolie
- Dadel- of kerstomaten
- Basilicum
Capture the full recipe from the book
Open Toscanini: Antipasti at page 154 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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