berry shrikhand
Dishoom, p. 310–311
Ingredients
- Griekse yoghurt
- Icing sugar
- Blackberries
- Blueberries
- Raspberries
- To finish
- Extra berries
Capture the full recipe from the book
Open Dishoom at page 310–311 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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