basilicumpesto
Soep: soup en zo, p. 128
Ingredients
- Extra vierge olijfolie
- Pijnboompitten
- Basilicum
- Knoflook
- Zeezout
- Parmzaan
Capture the full recipe from the book
Open Soep: soup en zo at page 128 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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