chole bhature
Dishoom, p. 100–201
Ingredients
- Kikkererwten
- English breakfast teabags
- Aardappel
- Tomatenpuree
- Chana masala
- Gemalen komijn
- Fijn zeezout
- Zwarte kardemom
- Groente olie
- Laurierblad
- Kaneelstok
- Ui-tomaat masala
- Garam masala
- Tamarindpasta
- Limoensap
- For the fried chillies
- Groene pepers
- Een snuf fijn zeezout
- To serve
- Rode ui
- Korianderblaadjes
- Gember
- Limoenpartjes
- Raita
- Bhature
Capture the full recipe from the book
Open Dishoom at page 100–201 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download on the App Store