Gnocchi di patate alla bava

Gnocchi met fontinakaas

Toscanini, p. 55

Ingredients

  • Gnocchi
  • Boter
  • Slagroom
  • Fontina of gruyère
  • Zout en versgemalen zwarte peper
  • Nootmuskaat

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Open Toscanini at page 55 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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