Gnocchi di zucca

Gnocchi van pompoen met salie-botersaus

Toscanini, p. 97

Ingredients

  • Pompoen
  • Bloem
  • Ei
  • Nootmuskaat
  • Zout
  • Verder nodig:
  • Boter
  • Salie
  • Ricotta salata
  • Versgemalen zwarte peper

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Open Toscanini at page 97 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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