Brown chicken stock

Heston Blumenthal At Home, p. 39

Ingredients

  • 2.5kg chicken wings
  • Groundnut or grapeseed oil
  • 150g peeled and finely sliced onion (approx. 2 medium onions)
  • 75g peeled and finely sliced carrot (approx. 1 large carrot)
  • 100g finely sliced button mushrooms
  • 2 cloves of garlic, peeled and bashed with the flat part of a knife or by hand

Capture the full recipe from the book

Open Heston Blumenthal At Home at page 39 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

Download on the App Store