Scialatielli allo scoglio

Italopop, p. 119

Ingredients

  • Scialatielli
  • Mosselen
  • Vongole
  • Garnalen
  • Pijlinktvis
  • Vergine olijfolie
  • Knoflooktenen
  • Peterselie
  • Witte wijn
  • Roma- of cherrytomaatjes

Capture the full recipe from the book

Open Italopop at page 119 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

Download on the App Store