vegetable samosas

Dishoom, p. 167–172

Ingredients

  • Spring roll wrappers
  • Plain flour
  • Vegetable oil for deep-frying
  • For the filling
  • Potatoes
  • Carrots
  • Frozen peas
  • Vegetable oil
  • Cumin seeds
  • Red onion
  • Garlic paste
  • Ginger paste
  • Green chilli
  • Deggi mirch chilli powder
  • Ground cumin
  • Ground turmeric
  • Ground black pepper
  • Amchur
  • Fine sea salt
  • Lime juice
  • Ground cinnamon
  • Garam masala
  • Coriander leaves

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Open Dishoom at page 167–172 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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