lamb samosas

Dishoom, p. 166–171

Ingredients

  • Spring roll wrappers
  • Plain flour
  • Vegetable oil
  • For the filling
  • Frozen peas
  • Sunflower oil
  • Cumin seeds
  • Red onion
  • Garlic paste
  • Ginger paste
  • Green chilli
  • Deggi mirch chilli powder
  • Ground cumin
  • Ground turmeric
  • Ground black pepper
  • Fine sea salt
  • Lamb mince
  • Lime juice
  • Coriander leaves
  • Garam masala
  • Ground cinnamon
  • To serve
  • Lime wedges

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Open Dishoom at page 166–171 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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