Name: Cha ca la vong (Witvis met kurkuma)
Ingredients: Verse tilapia of kabeljauw; Laos; Knoflook; Rijstmeel; Volle yoghurt; Kurkuma; Gemalen zwarte peper; Zout; Mam tom (garnalenpasta, zie tip); Rode peper; Limoen; Kristalsuiker; Sesamolie; Bosuitje; Dille; Geroosterde gezouten pinda’s; Dunne rijstnoedels; Zonnebloemolie

Witvis met kurkuma

Simply Asia, p. 131

Ingredients

Verse tilapia of kabeljauw
Laos
Knoflook
Rijstmeel
Volle yoghurt
Kurkuma
Gemalen zwarte peper
Zout
Mam tom (garnalenpasta, zie tip)
Rode peper
Limoen
Kristalsuiker
Sesamolie
Bosuitje
Dille
Geroosterde gezouten pinda’s
Dunne rijstnoedels
Zonnebloemolie

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Cha ca la vong (Witvis met kurkuma) — From look inside the book

From look inside the book