Light and flaky buttermilk biscuits
Salt, Fat, Acid, Heat, p. 392–394
Ingredients
- Plain flour
- Baking powder
- Zout
- Boter
- Buttermilk
- Double cream
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Open Salt, Fat, Acid, Heat at page 392–394 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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