Orecchiette al sugo di braciole
Orecchiette met saus van gevulde vleesrolletjes
Toscanini, p. 194
Ingredients
- Orecchiette
- Kalfslapjes
- Knoflook
- Bladpeterselie
- Pancetta
- Pecorino
- Biologische citroen (rasp van schil)
- Extra vergine olijfolie
- Ui
- Gedroogde chilipeper
- Witte wijn
- Gepelde tomaten
- Basilicum
- Zout en versgemalen zwarte peper
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