Okra
captain’s broth; chicken cassava leaf and peanut butter stew; Egyptian okra stew; okra stew; Swahili plate
The Contemporary African Kitchen, p. 40–215
Capture the full recipe from the book
Open The Contemporary African Kitchen at page 40–215 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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