Fusilli con pomodorini al forno

Fusilli met geroosterde tomaatjes

Toscanini, p. 150

Ingredients

  • Extra vergine olijfolie
  • Kerstomaten
  • Knoflook
  • Ansjovisfilets
  • Zout en versgemalen zwarte peper
  • Oregano
  • Fusilli

Capture the full recipe from the book

Open Toscanini at page 150 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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