Name: Miso buttered burger i
Ingredients: 720 g rundergehakt*; 40 g donkere basterdsuiker; 40 ml licht sojasaus**; 4 draaien peper uit de molen; Sesamolie, om in te vetten; 4 briochebollen

Soul food, p. 88

Ingredients

720 g rundergehakt*
40 g donkere basterdsuiker
40 ml licht sojasaus**
4 draaien peper uit de molen
Sesamolie, om in te vetten
4 briochebollen

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