chana chaat salad

Dishoom, p. 112–113

Ingredients

  • Couscous
  • Olive oil
  • Mixed sprouted grains
  • Pumpkin seeds
  • Sesame seeds
  • Chickpeas
  • Tomato
  • Raisins
  • Pomegranate seeds
  • Coriander leaves
  • Flaky sea salt
  • For the dressing
  • Avocado
  • Coriander-mint dressing
  • Lime juice

Capture the full recipe from the book

Open Dishoom at page 112–113 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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