Red snapper in kurkumasaus

Ikan kuah kuning

De bijbel van de Indonesische keuken, p. 432–433

Ingredients

  • Red snapper
  • Zout en peper
  • Limoenen
  • Zwarte peperkorrels
  • Kemirinoten
  • Knoflook
  • Sjaloeten
  • Gember
  • Laos
  • Kurkumawortel
  • Palmsuiker
  • Olie
  • Citroengras
  • Tamarindepulp
  • Rawits

Capture the full recipe from the book

Open De bijbel van de Indonesische keuken at page 432–433 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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