Chicken pot pie

Appetites, p. 160–162

Ingredients

  • Dark universal stock
  • Chicken thighs
  • Salt and freshly ground black pepper
  • Russet potatoes
  • Unsalted butter
  • Pearl onions
  • Carrots
  • Celery
  • Fresh thyme
  • Fresh sage leaves
  • Celery salt
  • All-purpose flour
  • Whole milk
  • Frozen sweet peas
  • Savory pastry dough
  • Egg

Capture the full recipe from the book

Open Appetites at page 160–162 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

Download on the App Store