Bumbu kacang

Indostok, p. 158

Ingredients

  • Rode lombokpepers
  • Sjalot
  • Knoflooktenen
  • Zout
  • Tamarinde
  • Zonnebloemolie
  • Geroosterde cashewnoten
  • Javaanse ketjap
  • Kecap manis
  • Water
  • Rasp van 1 biologische citroen

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