Zwarte-sesamcroissants
Bakkerij Funk, p. 56–57
Ingredients
- Croissants
- Zwarte-sesamvulling
- Boter
- Rietsuiker
- Amandelpoeder
- Maizena
- Zout
- Vanille-extract
- Appelmoes
- Aquafaba
- Zwarte tahini
Capture the full recipe from the book
Open Bakkerij Funk at page 56–57 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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