tomato-chilli jam
Dishoom, p. 46–152
Ingredients
- Tomatoes
- Ginger
- Garlic
- Green chillies
- Rice vinegar
- Granulated sugar
Capture the full recipe from the book
Open Dishoom at page 46–152 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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