Orecchiette cime di rapa e polpo
Oortjespasta met cime di rapa, octopus en spicy broodkruim
Italopop, p. 128
Ingredients
- Ingrediënten
- 1 dikke oude bam
- 1 theel. chilivlokken
- 5 eetl. extra vergine olijfolie
- 300 gram orecchiette
- 200 gram octopustentakels (voorgekookt)*
- 2 knoflooktenen, gepeld
- Rasp van 1 bio-citroen
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