Japchae
Tasty Asia, p. 60
Ingredients
- Gedroogde shiitake
- Zoete-aardappelnoedels (dangmyeon) of rijstnoedels
- Koolzaadolie
- Gele ui
- Verse paddenstoelen
- Wortel
- Rode paprika
- Lente-uitjes
- Gemarineerde spinazie
- Spinazie
- Knoflook
- Sesamolie
- Zout
- Japchaesaus
- Kristalsuiker
- Sojasaus
- Versgemalen peper
Capture the full recipe from the book
Open Tasty Asia at page 60 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download on the App Store


From look inside the book