Toast met auberginepuree, doperwten, tuinbonen en gegrilde bosui
Shortlist Amsterdam, p. 140
Ingredients
- Aubergines
- Olijfolie
- Komijnzaad
- Sjalootten
- Rode wijnazijn
- Pimentón dulce
- Peterselie
- Doperwten en tuinbonen
- Muntbladen
- Extra vierge olijfolie
- Bosui
- Zonnebloemolie
- Desembrood
- Ter garnering
- Doperwtenscheuten
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