Lemon vinaigrette
Salt, Fat, Acid, Heat, p. 242
Ingredients
- Citroenrasp
- Citroensap
- Witte wijnazijn
- Extra vierge olijfolie
- Knoflook
- Zout
- Zwarte peper
Capture the full recipe from the book
Open Salt, Fat, Acid, Heat at page 242 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download on the App Store