paneer tikka chapati roll
Dishoom, p. 280–281
Ingredients
- Chapati dough
- Flour
- For the paneer filling
- Paneer
- Vegetable oil
- Green pepper
- Red onion
- Ground turmeric
- Deggi mirch chilli powder
- Fine sea salt
- Green chilli
- Makhani sauce
- Baby spinach
- Coriander leaves
- Kabab masala
- To serve
- Unsalted butter
- Coriander-mint chutney
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Open Dishoom at page 280–281 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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