Saté rembiga

Indostok, p. 65

Ingredients

  • Bumbu
  • Gedroogde chilipepers
  • Lombokpepers
  • Cabe rawits
  • Kemirinoten
  • Middelgrote sjalotten
  • Knoflooktenen
  • Javaanse suiker
  • Terasi
  • Zout
  • Zonnebloemolie
  • Rundvlees
  • Kecap manis
  • Kaffirlimoentjes
  • Kankung met tomaat en ansjovis

Capture the full recipe from the book

Open Indostok at page 65 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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