Kankung met hollandaise pepesan
Indorock, p. 117
Ingredients
- Hollandaise pepesan
- Sjalot
- Wittewijnazijn
- Witte wijn
- Roomboter
- Eieren
- Bumbu pepesan
- Biologische limoen
- Zout en zwarte peper
- Verder
- Tenen knoflook
- Kankung (of wilde spinazie)
- Zonnebloemolie
- Zout
- Ebi (gekruide, gedroogde garnalen)
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