Camellia Panjabi
2 books · 151 recipes
In season
Recipes with ingredients in season for oktober: Aubergine, Lente-ui, Bloemkool, Radijs, Tomaat
Aubergine curry
50 Great Curries Of India, p. 154-155
Main ingredients
- Aubergine
Prawn with spring onions and fenugreek leaves
50 Great Curries Of India, p. 130-131
Main ingredients
- Lente-ui
- Prawn
- Spring onions
Stuffed baby aubergines
50 Great Curries Of India, p. 181
Main ingredients
- Aubergine
Cauliflower with shredded ginger
50 Great Curries Of India, p. 180
Main ingredients
- Bloemkool
- Cauliflower
- Ginger
Shalgam gosht
50 Great Curries Of India, p. 70-214
Main ingredients
- Radijs
- Lamsvlees
Cabbage with spices and tomato
50 Great Curries Of India, p. 181
Main ingredients
- Tomaat
- Cabbage
- Tomato