Green beans with miso and grapefruit
Ingredients
- 15g ginger, peeled and finely grated
- 1½ tsp white miso
- 25ml white or pink grapefruit juice
- (see note)
- 1 tsp maple syrup
- (or honey)
- 25ml sunflower oil
- 10g sesame seeds
- ⅛ tsp caster sugar
- 350g green beans, trimmed
- 2 spring onions, thinly sliced
- 10g coriander leaves, roughly chopped
- Fine sea salt
Instructions
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