
Mokonuts The Cookbook
Moko Hirayama & Omar Koreitem•240 pages
All recipes
- 18Appetizers
- 22Labneh and padrón peppers
- 26Tomato salad
- 28Roasted cauliflower and puntarelle salad
- 30Yellow tomato soup with crispy mussels
- 32Scallop crudo with marigold and meyer lemon
- 34Asparagus, scallop skirt emulsion, and broccoli sprouts
- 38Hamachi crudo, fennel, ramp, and parsley coulis
- 40Sunchoke velouté and trout gravlax
- 42Veal tartare
- 44Eggs, peas, and sea urchin
- 48Clam chowder with croutons and bottarga
- 50Shrimp with romesco and corn relish
- 52Fish soup with fried shrimp
- 56Ricotta gnocchi, radicchio, and morels
- 60Spaghetti alla chitarra with shrimp head puttanesca
- 72John dory, mussels escabeche and smoked eggplant
- 74Salmon confit, piselli, and ancho chili broth
- 76Turbot, chermoula, and cockles
- 78Lobster head emulsion
- 78Lobster, zucchini, and lobster head emulsion
- 80Smoked pilpil
- 84Spring green garlic purée
- 84Tuna with smoked eel sauce and spring garlic purée
- 86Swordfish and butter potatoes with nasturtium purée
- 92Pork chops with borlotti beans and datterini tomatoes
- 94Chicken, porcini, and corn with parsley purée
- 96Pigeon and stuffed artichoke with artichoke purée
- 100Lamb shoulder tagine
- 102Veal and chanterelles with garlic purée
- 104Gremolata
- 104Polpette al sugo
- 114Chili and lemon confit butter
- 114Pangrattato
- 115Morel and anchovy butter
- 116Anchovy dressing
- 117Ancho chili mayo
- 117Mayonnaise, ancho chili
- 117Smoked eel aioli
- 118Sofrito
- 119Capuliato
- 119Chili paste
- 120Chermoula
- 121Garlic chili crunch
- 121Tahini sauce
- 122Grilled kimchi gremolata
- 122Josh’s kimchi
- 123Brine, soy pickle
- 123Lemon confit
- 124Tuna confit
- 130Chicken stock
- 130Fish stock
- 131Shellfish stock
- 132Beurre blanc
- 132Meat jus
- 133Bordelaise sauce
- 133Romesco sauce
- 134Fish head, fennel, and saffron sauce
- 135Tonkatsu sauce
- 144Mokonuts focaccia
- 145Grainy soda bread
- 146Mokonuts maneiche
- 148(almost better than a croissant) butter roll
- 150Labneh toast
- 152Spicy avocado melt
- 154Eggs and pesto on toast
- 154Super versatile nut-free pesto
- 156Breakfast sandwich
- 158English muffin
- 160Apple sauce: granola
- 162Fluffy banana chocolate cake
- 174Mokotecao
- 176Maple syrup munchies
- 176Munchies
- 178Chocchunk cookies
- 180Rye, cranberry, and dark chocolate cookies
- 181Tahini and black sesame cookies
- 182Multigrain chocolate cookies
- 184Peanut butter cookies
- 185Aosa coconut cookies
- 188Crostata dough
- 189Almond crust
- 189Cornmeal crust
- 189Toasted almond crust
- 192Rhubarb crostata
- 196Fig tart
- 198Mascarpone strawberry tart
- 198Strawberry jelly
- 198Strawberry tart
- 200Lemon jelly
- 200Tangy lemon tart
- 202Almond cream
- 202Tarte bordelaise
- 204French apple tart
- 206Peanut butter thing
- 208Pavlova
- 210The only chocolate tart i’ve ever made
- 214Coconut milk blancmange
- 216Ricotta and coconut cheesecake
- 220Green tea jello
- 220Peaches with mochi and green tea jello
- 222Dad’s legendary curry