Meloengazpacho met pastis
Ingredients
- Cantaloupe meloenen
- Oud brood
- Limoenen
- Gele paprika
- Komkommer
- Ui
- Teentje knoflook
- Basilicum
- Munt
- Extra vierge olijfolie
- Pastis (ricard, pernod of 51)
- Piment d’espelette
- Peper uit de molen
- Blender
Instructions
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